Sticky toffee pudding £5.50
toffee sauce and ice cream

Rhubarb parfait £5.95
rhubarb compot and ginger snap

Lemon brûlée £5.95
with shortbread

Cheesecake of the day £4.95
with vanilla ice cream

Chocolate and banana cake £4.95
with chocolate ice cream

Cheeseboard £8.95
cheeses served with grapes, celery and crackers


C celery           G gluten          F fish         C crustaceans         MO molluscs   E eggs     SE sesame seeds

M milk             MU mustard    N nuts       P peanuts               L lupin             S soya    SO sulphur dioxide

Dessert Wine, Sherry and Port

  Chateau de Jug Cadillac, France
100ml  £5.15
½ bottle  £18.25

Crofts Original Sherry
75ml  £5.05

Gran Capataz Amontillado Sherry
75ml  £4.75

   Barros Port Late Bottled Vintage 2007
75ml  £7.15

NV Barros White Port
75ml £5.70

Digestifs, Liquers 50ml

Laphroaig 10 y/o Whisky

Glenmorangie 10 y/o Whisky

Courvoisier v.s.o. Cognac



Current Wine List 2016

Please note our menu is subject to change without notice.

A discretionary 10% service charge will be added to tables of 8 or more persons